FRUIT

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Across
  1. 2. A small, brown fruit with fuzzy skin and bright green flesh that is tangy.
  2. 7. A large, green fruit with a red, juicy inside and black seeds.
  3. 8. A round, orange-colored fruit that is juicy and tangy, known for its vitamin C.
  4. 9. A long, yellow fruit that is soft and sweet inside, often eaten as a snack.
  5. 11. A tropical fruit with spiky skin and sweet, yellow flesh.
  6. 14. Small, red or black berries that are tart and often used in desserts.
  7. 15. A small, round, red fruit with a pit in the middle, sweet or tart in flavor.
Down
  1. 1. A small, green fruit that is sour and used to add flavor to drinks and dishes.
  2. 3. A yellow, sour fruit often used to make lemonade or add flavor to food.
  3. 4. A tropical fruit with orange flesh and a large seed, sweet and juicy.
  4. 5. A small, red fruit with tiny seeds on its surface, sweet and often used in desserts.
  5. 6. Small, blue-purple berries that are sweet and often used in muffins and pancakes.
  6. 10. A round fruit that is red, green, or yellow and is crunchy and sweet.
  7. 12. A soft, fuzzy fruit with sweet, juicy flesh that is orange or yellow.
  8. 13. Small, round fruits that come in bunches and can be green, red, or purple.