Animal Anatomy, Physiology, and Nutrition

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Across
  1. 3. The amount and content of food eaten by an animal in one day.
  2. 6. Chemicals that regulate many of the activities of the body, including growth and reproduction.
  3. 8. The internal functions and vital processes of animals and their organs.
  4. 9. The various parts of the body collectively.
  5. 11. A stomach with only one compartment.
  6. 13. Nutrients made up of amino acids that are the building blocks of muscles.
  7. 15. Grains low in fiber and high in total digestible nutrients.
  8. 17. The largest compartment in a ruminant stomach.
  9. 18. Animals that have stomachs with more than one compartment.
  10. 20. A medical condition that results from receiving too little nutrition.
Down
  1. 1. Sugars and starches that supply energy to the body.
  2. 2. Complex chemicals essential for normal body functions.
  3. 4. A medical condition that results from too much or improper types of food being eaten.
  4. 5. A class of feed materials made up by dry, green, and silage feeds.
  5. 7. A form of simple sugar.
  6. 10. The production of milk.
  7. 12. The main component of the skeletal system.
  8. 14. Feed created from the storage and fermentation of green crops.
  9. 16. Elements essential for normal body functions.
  10. 19. A form of complex carbohydrate