Across
- 2. Fluid produced in the liver that aids in the digestion of fats.
- 6. The act of grasping good and bringing it to the mouth.
- 7. Muscle contractions that move food through the esophagus.
- 9. Intestine that absorbs water.
- 12. Part of the avian digestive system where feed is stored and softened.
- 13. Part of the ruminant digestive system that grinds feed to remove excess water.
- 14. Part of the avian digestive system where waste forms and eggs also form.
- 15. First and largest compartment of the ruminant stomach.
Down
- 1. Refers to chewing.
- 3. Refers to swallowing.
- 4. Fingerlike projections that line the small intestine and absorb nutrients.
- 5. Intestine that absorbs nutrients.
- 8. Part of the monogastric digestive system that has a very low pH to break down feed and kill bacteria.
- 10. "True stomach" of the ruminant animal.
- 11. Muscular grinding organ of the avian digestive system.
