Across
- 1. the process of converting the original, raw product into a final product ready for consumption
- 2. sell prepared foods to consumers
- 3. preparing the animal food products to be sold
- 6. large area of grass or pastureland where animals freely roam and graze
- 9. buying or selling in large quantities for resale
- 10. selling of animal food products to the consumer
- 11. the type of operation or process involved in manufacturing animal food products
- 12. products come from beef cattle
- 13. storing the food containers
- 15. products come from pigs
- 17. types of containers to keep food safe during transportation
- 18. the selling of products directly to consumers
Down
- 1. dividing the food products into serving sizes and packaging
- 4. the way the particular food much be stored to stay fresh
- 5. the amount of time a food product can remain on the shelf
- 7. land used to raise animals or grow crops
- 8. sorting the product based on quality
- 13. prevents the food from spoiling before it reaches the consumer & extends its shelf life
- 14. removing unwanted materials from food products
- 15. products come from domestic birds raised for food
- 16. food products come from beef, pork, poultry, and dairy
