Animal ID

2. An animal that only eats meat
4. An animal that can eat both meat and plants
5. the devising or choosing of names for things
7. Typically a brown coat with a white stomach, throat, and tail. Also has white markings on the face around the eyes and nose. Males have antlers.
10. (“arrangement law”) is the science of classifying organisms to construct internationally shared classification systems with each organism placed into more and more inclusive groupings.
12. Narrow snout, red fur across the face, back, and tail; as well as a white stomach and tail tip.
15. the action or process of identifying someone or something or the fact of being identified.
16. A small back animal with white stripes moving from its head, along its sides, and ending in the tail which is large and bushy.
17. An animal that only eats plants
18. A small creature with a brownish-gray coat and a white underbelly; it has webbed legs and a long thin tail as well as small ears and beady eyes.

1. Gray to brown fur with a black mask around the eyes; Has a bushy ringed tail with black paws.
3. A Large rodent-like animal with a chubby appearance, grayish-brown coat, small ears, and short tail.
6. If an animal has an advantageous __________; then that animal has evolved to be more successful in its environment.
8. (of a plant or animal) native and restricted to a certain place.
9. An animal roughly 2-3 ft in length, with a black face and paws and a spiky gray coat full of quills.
11. Typically gray coat with a white underbelly and white rings around the eyes as well as a large bushy tail bordered with white hairs.
13. Rodent-like animal with small black ears, a bare tail, and a gray coat with a white face.
14. A large weasel looking animal with a brown coat, small rounded ears, and a long thin tail.