Across
- 3. Micro-nutrient
- 5. Made from glycerol, with attached fatty acids
- 9. Vegetable origin
- 10. Over supplementation of vitamins
- 11. Large molecules consisting of hundreds of single units
- 12. Necessary for process such as maintenance & production
Down
- 1. 60-70% of the animals body weight
- 2. Function of lipids
- 4. Poor growth and weight loss
- 6. Necessary for growth and repair
- 7. Water is lost through the body
- 8. Made up of carbon, hydrogen and oxygen