Across
- 3. Don't run around with it in your hand
- 6. Make sure you turn it off when your done using it
- 8. Run your finger under this if you get a cut
- 9. To be careful when using
- 13. Don't use it near water
- 14. Make sure the food is out of the danger zone
- 16. Don't touch if you don't have any ovenmitts on
- 18. Make sure the food is not?
- 19. When bacteria is passed to one food to another
- 21. Use oven mitts to take out the food out of the oven
- 22. To protect your feet incase you spill anything
- 23. Something not to were while cooking
- 25. Make sure you hair is safe in the kitchen and so it dosen't go in any food
Down
- 1. Be safe and handle it the right way
- 2. Use it when cutting Meat or Vegetables
- 4. Always follow
- 5. Before cooking make sure you?
- 7. Make sure it is shut when walking around in the kitchen
- 10. Don't do this in the kitchen
- 11. Before using make sure it not dirty
- 12. Vegetables Make sure you wash it before eating or cooking
- 15. Don't put water out on it
- 17. Be clean and were something while cooking
- 20. Keep it away from you
- 24. Make sure wearing it when opening the pan handle
