AQUACULTURE

Edit Answers
123456789101112131415
Across
  1. 4. EQUIPMENT USE TO TRANSER WATER ONE PLACE TO ANOTHER
  2. 8. FISH CULTIVATION ALSO KNOWN AS:
  3. 9. THE SECTION 107 OF RA 10654 (AQUATIC _______)
  4. 11. FRY STAGE, ___________, NURSERY STAGE
  5. 12. TYPE OF NATURAL FOOD
  6. 13. FISHING METHODS THAT USE POINTY SHARP BLADE AT THE TIP OF THE HANDLE USED TO PIERCE THE FISH
  7. 15. THE PROCESS WHERE FISH LAY THEIR EGGS
Down
  1. 1. __________ AQUACULTURE SYSTEM (RAS)
  2. 2. IT REFERS TO THE FARMING OF AQUATIC ORGANISM LIKE FISH AND PLANTS
  3. 3. CREATURE MOSTLY FOUND IN FRESH WATER
  4. 5. TOOLS USE TO MEASURE ACIDITY AND BASICITY OF WATER
  5. 6. THE PROCESS TO SELECTING BREEDER FISH
  6. 7. THE SIMPLEST TYPE OF FISH FARMING THAT USES NATURAL FOOD SOURCES
  7. 10. AQUACULTURE FARMERS TERM FOR SPERMCELL OF MALE FISH
  8. 14. THE DISTANCE BETWEEN THE POINT AND THE SHANK