Arian sturgis Chapter 4 Vocabulary

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Across
  1. 2. the route the food takes from the time it arrives at the kitchen until the time it is served to the customer
  2. 6. you can make your thermometer accurate by adjusting what?
  3. 8. This type of thermometer is used to check the internal temperature of food.
  4. 11. This type of thermometer is used to measure the temperature of flat cooking equipment
  5. 12. electrical device consisting of two dissimilar electrical conductors forming an electrical junction.
Down
  1. 1. a thermometer which infers temperature from a portion of the thermal radiation
  2. 3. tells you the end temperature sensing on a thermometer
  3. 4. The type of thermometer that checks the temperature of liquids
  4. 5. each of a set of graduations on an instrument.
  5. 7. Used to allow gas to flow through the sensor
  6. 9. the process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
  7. 10. strips formed by joining two different metals having different thermal expansion coefficients