Across
- 2. Fat-like substance present in all body cells
- 8. Chemical process that make carbohydrate
- 12. Low-density lipoprotein, takes cholesterol from the liver to wherever it is needed in the body
- 13. Proteins that contain all essential amino acids
- 16. Sugars with two-unit combine chemically
- 17. Main source of energy
- 18. Simple carbohydrates chemically formed from plants; made of cabon, hydrogen, and oxygen
- 19. Proteins with a globular shape, transports oxygen in the blood to all the cells
Down
- 1. Proteins are made from chemical building blocks
- 3. Chemical "packages" that transport fatty acids through bloodstream
- 4. Fats are made from chemical structures
- 5. Sugars with single-unit chemical structure
- 6. Foods from plant sources lack at least one essential amino acid
- 7. Types of lipid, commonly called fats
- 9. Formed when plants combine single glucose units into more complicated chemical structures
- 10. Increase LDL cholesterol levels and may lower HDL
- 11. Turns vegetable oils into solids
- 14. High-density lipoprotein, pick up excess cholesterol and take it back to the liver
- 15. Green pigment in plant; be in the plant for photosynthesis to occur