Across
- 2. this keeps things frozen when you aren't going to eat them right away after you buy them.
- 4. you put food inside of these so that it keeps the food safe while in the refrigerator
- 6. you put this on top of the container so that it keeps anything else from falling into the food while in the refrigerator
- 9. this always improves the cleanliness of your surfaces after/before using them
- 10. this cleans your dishes before and after using them
- 14. this can lead to cross-contamination is you don't take care of the foods you are using correctly
- 15. you do this to heat food up to eat it so that it isn't raw when you eat it
- 16. doing this takes almost all of the bacteria off of fruits and vegetables
Down
- 1. this is when foods cross over and spread bacteria to each other
- 3. using this lets you know when foods are at the safe temperature to eat
- 5. these separates different foods so that they don't touch each other
- 7. this stands for Centers for Disease Control and Prevention
- 8. this keeps your food cold if there are leftovers after the meal is done
- 11. doing this keeps harmful bacterias from spreading to other foods
- 12. this cleans the bacteria off of your hands before cooking
- 13. doing this warms the leftover foods up so you can eat them