Circulation # 4 - Autumn

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Across
  1. 2. differs from straw in that it is harvested fresh with the seed heads intact when it still has nutritional value.
  2. 5. Another name for the individual seed of corn or wheat.
  3. 6. Another name for the first (or only) full moon in November.
  4. 9. Adjective that means full of whispering or rustling sounds.
  5. 12. Pumpkins, squash and gourds are all part of this family of more than 900 total plant species. (Plural)
  6. 13. this shape of hay bale is typically much larger than square bales, as these are meant to be moved by tractors rather than toted by hand.
  7. 15. A sound that leaves can make.
  8. 16. Pigments responsible for bright red color of some autumn leaves. (Plural)
  9. 17. How one might describe the feel of the air on an autumn morning as well as the crunch from biting into a fresh apple
  10. 19. Term that applies to either the first day of spring or the first day of autumn.
  11. 20. Pole with a comb at the end, used for drawing together cut grass or fallen leaves.
  12. 21. Red fruit grown in bogs in cool climates; has an acidic taste that can overwhelm its sweetness. (Singular)
Down
  1. 1. Pigments responsible for yellow and orange colors in some autumn leaves. (Plural)
  2. 3. Juice of a pressed fruit used as a beverage—most commonly apples.
  3. 4. A large bundle of raw or finished material bound tightly together with cord, and sometimes wrapped; for example, hay.
  4. 7. Name of the full moon in either September or October that falls closest to the start of autumn. (Two words)
  5. 8. A large open-air fire, often at the centre of a celebration.
  6. 10. Term for a second full moon in a single calendar month. (Two words)
  7. 11. an agricultural tool comprised of a long handle with a fork on the end with just a few tines, used to move loose hay.
  8. 12. So-called “pumpkin spice” is actually typically a combination of nutmeg, allspice, cloves and this flavour.
  9. 14. Scientific term for trees that lose their leaves on a seasonal basis.
  10. 18. Another name for pear cider.