Across
- 6. process of making something ready for use
- 7. industry, a series of industrial activities directed at the processing, conversion, preparation, preservation and packaging of foodstuff supply,
- 9. a form of agriculture in which more than one species is grown at the same time and place
- 10. meeting our own needs without compromising the ability of future generations to meet their own needs
- 11. plant or animal product that can be grown and harvested extensively for profit
- 13. open country used for grazing or hunting animals.
- 14. a nutritious substance needed for anything living to survive
- 16. state of physical, mental and social well-being
- 17. land used for growing crops
- 19. a set of things working together as parts of a mechanism
- 22. relating of or to industry
- 23. includes food processing practices which prevent the growth of microorganisms
Down
- 1. a process of combining various material inputs and immaterial inputs in order to make something for consumption
- 2. a liquid we need to survive
- 3. agriculture, food production and farming that involves the intensive use of indigenous knowledge, land use, natural resources, and cultural beliefs
- 4. practice of farming, the growing of crops
- 5. materials, the basic, natural state of a product
- 8. fisheries, area with an associated aquatic population which is harvested for its commercial value
- 9. a substance used for destroying organisms harmful to cultivated plants
- 12. make or manufacture from components or materials.
- 15. food that has undergone any changes to its natural state
- 18. fuels, include coal, petroleum, natural gas, oil shales, bitumens, tar sands, and heavy oils. All contain carbon and were formed as a result of geologic processes
- 20. energy is the quantitative property that must be transferred to a body or physical system to perform work on the body
- 21. green revolution, set of research technology transfer initiatives occurring between 1950 and the late 1960s, that increased agricultural production