Across
- 2. Liquid fat
- 5. A specific group of organic compounds essential in small quantity for healthy human growth
- 7. A baked Italian dish of a thinly rolled bread dough crust typically topped before baking with ingredients such as meat, vegetable or fruits
- 8. Smooth and flexible
- 9. One versed in the science of biology
- 11. To gather something together
- 12. Electronic book
- 13. An animal that has a soft body and is often covered with a shell
- 15. A stretch of leisure time
- 18. A substance which specifically promotes healing when consumed in some way
- 20. A large, naturally-occurring cavity formed underground or in the face of a cliff
- 21. Fluid,not solid
- 22. A grey powder that is mixed with sand and water to make concrete
- 23. To favour
- 24. Make unconscious and unable to move for a short time
Down
- 1. An organised culture encompassing many communities
- 3. A large body of ice which flows under its own mass, usually downhill
- 4. A rock that is made of calcium carbonate
- 5. Having great value
- 6. One of the sensations produced by the tongue
- 7. To generate
- 10. The act of producing, making or creating something
- 14. The small oval fruit, eaten ripe (usually black) and unripe (usually green)
- 16. To suppose to be true, especially without proof
- 17. The dried leaves or buds of the tea plant
- 18. Not strong in flavour (of food or drink)
- 19. A vertical rock face
- 22. The edge of the land where it meets an ocean, sea, gulf, bay or large lake
- 23. An inland body of standing water, either natural or man-made, that is smaller than a lake