B2 U4 Food

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Across
  1. 2. a large cup with a handle
  2. 3. a thin tube that you use for drinking through
  3. 7. thin sticks used to pick up and eat food
  4. 10. to take a liquid through the mouth
  5. 11. a small green fruit that has a sour taste
  6. 12. a flat dish that is used for eating or serving food
  7. 15. a plant that has large green leaves used in salads
  8. 16. a large round fruit that is green outside and sweet, red and juicy inside
  9. 17. a popular breakfast food made from grain and eaten with milk
Down
  1. 1. the time when people eat in the middle of the day
  2. 3. a small piece of food that is cut from something larger
  3. 4. a powder that is used to make bread cakes and pastry
  4. 5. a dish made from eggs that have been mixed and fried
  5. 6. a type of sweet soft bread baked in small pieces
  6. 8. food that is cooked at a restaurant and taken by a customer to be eaten at another place
  7. 9. a soft juicy red fruit with a green leaf at the top
  8. 10. sweet food eaten after meal
  9. 13. a sweet and soft food made with sugar and fruit juice
  10. 14. a seed or fruit in a shell that you can eat
  11. 17. thick yellowish-white liquid that forms on the top of milk