Across
- 1. Nutrient-rich liquid
- 2. Yellow fruit
- 5. Edible berry
- 6. Mineral seasoning
- 7. Citrus fruit
- 8. Staple grain
- 10. Small fruit
- 11. Sweet carbohydrate
- 12. Cereal grain
- 14. Grain crop
- 15. Reproductive food
Down
- 1. Animal tissue food
- 2. Solid fat
- 3. Common fruit
- 4. Starchy tuber
- 7. Liquid fat
- 9. Orange root vegetable
- 10. Baked grain food
- 13. Bee-made sweetener
- 14. Milk product