Across
- 3. a type of consumer bacteria that helps maintain nature's balance
- 9. chemicals that limit the growth of other bacteria
- 10. use the energy holding molecules of carbon dioxide together and release methane gas as a waste
- 12. an organism that uses oxygen when breaking down food
- 14. an organism that is adapted to living without oxygen
- 15. a plant-like protist
- 16. prevents bacterial diseases
- 17. poisonous substances produced by bacterial pathogens
- 18. changes nitrogen from the air into forms that plants and animals can use
- 19. the whip-like tails of bacteria that live in moist conditions
Down
- 1. a thick-walled structure produced by bacteria
- 2. using organisms to help clean up or remove environmental pollutions
- 4. one or many celled organism that lives in moist or wet surroundings
- 5. living cells that carry all the processes of life
- 6. a process of heating food to a temperature that kills most bacteria but causes little change to the taste of food
- 7. any organism that causes disease
- 8. a process that produces two new cells with genetic material identical to each other and that of the original
- 11. make their own food using carbon dioxide, water, and energy from sunlight
- 13. the characteristics of both plants and animals
