Barbering I - CH. 1History-Of-Barbering,2Life-Skills,3Professional-Image & 4

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Across
  1. 4. Chemical products approved by the EPA that destroy all bacteria, fungi, and viruses (but not spores) on surfaces.
  2. 5. ________-________Good nutrition is a major factor necessary to preserve?
  3. 8. What is the origin of the modern ________-________ evolved from the technical procedures of bloodletting performed by the barber-surgeons
  4. 12. What is the impression you project through both your outward appearance and your conduct in the workplace is known as?
  5. 14. The duties of ________-________bloodletting, minor surgery, herbal remedies and tooth pulling.
  6. 15. Which country is credited with being the first to develop barbering as an art?
  7. 20. The presence, or the reasonably anticipated presence, of blood or other potentially infectious materials on an item's surface or visible debris or residues such as dust, hair, and skin
Down
  1. 1. ________-________ The methods used to eliminate or reduce the transmission of infectious organisms.
  2. 2. What is an unhealthy compulsion to do things perfectly called?
  3. 3. What are walking, dancing, and sports are all forms?
  4. 6. ________-________What is approaching work with a strong sense of responsibility mean?
  5. 7. A shaved patch on the crown of the head.
  6. 9. The process of removing dirt, dust, blood, or other visible contaminants from a surface using soap and water, or detergent and water
  7. 10. ________, strength or mandhood are the characteristics sometimes associates with the wearing of a beard.
  8. 11. Harmless organisms that may perform useful functions
  9. 13. What allows the body to recover from the day's activities?
  10. 16. What is the practice that deals with daily personal care?
  11. 17. What is the origin of the (Latin)word barber?
  12. 18. What are the moral principles by which we live and work?
  13. 19. ________-________What means ordering tasks from most important to least important?