Across
- 6. repair, growth and normal function
- 7. consumed in breads, vegetable and or meats
- 8. stomach; cattle and sheep
- 10. with animal feed
Down
- 1. steps involved in assimilating food by the animal for use in
- 2. and by-products used by animals
- 3. with human food
- 4. or chemical compound required by the animal for productive
- 5. amount of material an animal would be consuming in one day
- 9. of feedstuffs available for the animal to provide the nutrients
- 11. stomach; humans, pigs and horses
