Across
- 4. Cajun country political subdivision
- 6. Combination of rice, pork, seasoned sausage
- 9. Cajun condiment
- 10. Roux-based soup
Down
- 1. Freshwater crustaceans
- 2. French donut with powdered sugar
- 3. French for "Fat Tuesday"
- 5. Sandwich made with French bread
- 7. Seafood stew over rice
- 8. Slow-moving stream