Across
- 2. India’s high rates of this chronic condition are linked to diets high in sugar, as reported by WHO
- 4. This kind of farming works in harmony with nature, preserving biodiversity
- 7. Index measuring the affordability, availability, quality, and safety of food globally, with India ranking 68th in 2023
- 8. Energy required to grow, process, and transport food.
- 10. UN’s term for diets that are healthy, affordable, and have low environmental impact
Down
- 1. WHO’s goal is to eliminate this type of hunger, where people have access to calories but lack essential nutrients
- 3. Degraded land caused by over-farming and deforestation
- 5. Movement promoting local food consumption
- 6. This Indian crop, widely used in cooking oils, has been linked to high deforestation rates
- 9. The global framework launched by WHO to combat antimicrobial resistance in food production