Biochem of Foods Unit 1 Vocab

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Across
  1. 6. Nutrient needed in large quantities in the diet.
  2. 7. the desire to eat certain foods and reject other foods
  3. 10. the knowledge, beliefs, religions, and traditions shared by a group of people
  4. 11. the lipid type is the major form of the macronutrient referred to as fat
  5. 12. the term used to express the amount of energy in foods
Down
  1. 1. the physical need for food
  2. 2. simple, inorganic substances that do not provide energy, but are necessary for life.
  3. 3. Fruits, vegetables and grains are the primary dietary resources of this macronutrient
  4. 4. the sixth class of nutrients. This nutrient is needed in the largest quantity of all of the macronutrients.
  5. 5. the main structural material of the human body; formed by the bonding together of amino acids
  6. 8. Though they do not provide energy, they are necessary for many reactions in the body
  7. 9. nutrients needed in milligram or smaller quantities in the diet