Across
- 4. A sampling technique to estimate the number of animals in an area (7,4)
- 5. Plants form this from glucose molecules as a way to store them (6)
- 7. Natural energy source for photosynthesis (8)
- 9. A raw material for photosynthesis (5)
- 10. The way organisms are spread out in their environment (12)
- 12. Features that help living organisms survive in their particular environment (11)
- 15. Used to test for the presence of starch (6)
- 16. A product of photosynthesis (6)
- 17. Present in green leaves: required for photosynthesis to take place (11)
- 18. Process by which green plants convert carbon dioxide and water into glucose (14)
Down
- 1. A sampling technique to estimate the number of plants in an area (7)
- 2. An “abiotic factor” (11)
- 3. A product of photosynthesis (7)
- 6. An “abiotic factor” (5,9)
- 8. Defined as the variety of living things (12)
- 11. A raw material for photosynthesis (6,7)
- 13. A use for plants (7)
- 14. Extracted from plants (9)