Across
- 3. Fatty acids, waxes, oils and fats
- 7. Category of biomolecules that include sugars
- 10. Long chains of glucose; energy storage in plants
- 12. Element found in ALL organic compounds
- 13. General shape of a carbohydrate molecule
- 14. A larger molecule made up of many smaller, monomer subunits
- 15. Monomer of nucleic acids
- 17. Term for the structure of a protein
- 18. A macromolecule’s _____ determines its function
- 19. Polysaccharide that forms exoskeletons
Down
- 1. Chemical breakdown using water
- 2. Gives structure and integrity to cell membranes
- 4. Composed of chains of amino acids
- 5. Combining molecules by losing water; dehydration ______
- 6. Lipid monomers: _________ and fatty acids
- 8. Another name for a biomolecule
- 9. Type of fat that is solid at room temperature
- 11. Polysaccharide that makes up plant cell walls
- 15. Store and transmit genetic information
- 16. Long chain of glucose; energy storage in animals