Biology

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Across
  1. 5. A SEGMENT OF DNA THAT CODES FOR A SPECIFIC PROTEIN
  2. 7. a type of lipid molecule that forms the bilayer of the cell membrane
  3. 9. a digestive ENZYME in the stomach that breaks down proteins
  4. 11. THE DIFFUSION OF WATER ACROSS A SEMI-PERMEABLE MEMBRANE
  5. 15. the process by which a cell takes in materials by engulfing them in a vesicle
  6. 17. THE POWER HOUSE OF THE CELL WHERE RESPIRATION OCCURS
  7. 18. THE SITE OF PROTEIN SYNTHESIS IN A CELL
  8. 22. THE SITE OF PHOTOSYNTHESIS IN PLANT CELLS
  9. 23. THE TEMPORARY STRUCTURE FORMeD WHEN AN ENZYME BINDS TO ITS SUBSTRATE
  10. 24. the organelle involved in the development of spindle fibers in cell division
  11. 30. the type of cell division that results in four non identical daughter cells each with half the number of chromosomes
  12. 32. THE STRUCTURE THAT SURROUNDS THE CELL CONTROLLING WHAT ENTERS AND LEAVES
  13. 34. THE ORGANELLE INVOLVED IN THE MODIFICATION AND PACKAGING OF PROTEINS
  14. 36. THE JELLY-LIKE SUBSTANCE WITHIN CELL MEMBRANE
  15. 37. THE FINAL STAGE OF CELL DIVISION WHERE THE CELL SPLITS INTO TWO DAUGHTER CELLS
  16. 38. THE PROCESS OF CELL DIVISIIN THAT RESULTS IN TWO IDENTICAL DAUGHTER CELLS
Down
  1. 1. THE ORGAN WHERE PROTEIN DIGESTION BEGINS AND HYDROCHLORIC ACID IS PRODUCED
  2. 2. the protein in red blood cells that carries oxygen
  3. 3. THE ORGANELLE THAT CoNTAINS DIGESTIVE ENZYMES TO BREAK DOWN WASTE MATERIALS
  4. 4. the substance that makes up the cell wall in plant cells
  5. 6. an ENZYME that breaks down lactose into glucose and galactose
  6. 7. THE WAVE-LIKE MUSCLE CONTRACTIONS THAT MOVE FOOD THROUGH THE DIGESTIVE TRACT
  7. 8. the process by which a cell engulfs large particles or other cells
  8. 10. a form of stored glucose in animals
  9. 12. THE MOVEMENT OF PARTIClES FROM AN AREA OF HIGH CONCENTRATION TO AN AREA OF LOW CONCENTRATION
  10. 13. an ENZYME that breaks down fats into fatty acids and glycerol
  11. 14. the semi liquid mass of partly digested food that moves from the stomach to the small intestine
  12. 16. an organism whose cell lacks a nucleus
  13. 19. FINGER-LIKE PROJECTIONS IN THE SMALL INTENSTINE THAT INCREASE SURFACE AREA FOR ABSORPTION
  14. 20. A SUBSTANCE PRODUCED BY THE LIVER THAT EMULSIFIES FAT
  15. 21. adenosine triphosphate the energy currency cell
  16. 25. A BIOLOGIC CATALYST THAT SPEEDS UP CHEMICAL REACTIONS
  17. 26. THE MOVEMENT OF MOLECULES AGAINST A CONCENTRATION GRADIENT REQUIRING ENERGY
  18. 27. THE PART OF THE CELL THAT CONTAINS ⁸GENETIC MATERIAL
  19. 28. ANOTHER TERM FOR THE CELL MEMBRANE
  20. 29. THE PROCESS BY WHICH AN ENZYME LOSES ITS SHAPE AND FUNCTION DUE TO HIGH TEMPERATURE OR PH
  21. 31. an organism whose cells contain a nucleus
  22. 33. the chemical breakdown of a compound due to reaction with water
  23. 34. THE COMPLETE SET OF GENETIC MATERIAL IN AN ORGANISM
  24. 35. AN ENZYME THAT BREAKS DOWN STARCH INTO SUGARS