Across
- 3. B / Bloodborne virus that affects the liver
- 6. / Free from harmful microorganisms
- 7. / Protection used when treating wounds
- 8. / Sharp objects that can transmit bloodborne pathogens
- 10. / Main body fluid through which bloodborne pathogens are transmitted
- 12. / Presence of pathogens on surfaces or in fluids
- 13. / Common entry point for pathogens
- 14. / Key method for preventing disease
Down
- 1. / Actions to prevent the spread of bloodborne pathogens
- 2. C / Viral disease spread by contact with infected blood
- 4. / Virus that weakens the immune system
- 5. / Process to eliminate dangerous microorganisms
- 6. / Practices to reduce risks in sports
- 9. / Measures used to avoid infection
- 11. / Result of pathogens entering the body