Across
- 3. obtain through drinks and food
- 4. why do we find carbohydrates in plants?
- 5. lipids are used to do what to energy?
- 7. helps calcium to what?
- 8. found in both plants and animal foods
- 9. comes from food derived from plants
- 12. proteins are used to make new
- 14. needed for strong teeth and bone
- 15. percent most of our foods contain how much of water?
- 16. organic substances that are needed in small amounts for the healthy functioning of the body
- 17. inorganic substances that are needed in small amounts for the healthy functioning of the body
Down
- 1. iron is needed to make what?
- 2. when your age increases your energy requirements does what?
- 6. vitamin C is used to make what?
- 10. fibre adds what to our food?
- 11. obtained only form plant food
- 13. there's a lot of this in chocolate