Bottled Water

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Across
  1. 4. preferred storage temperature for bottled water
  2. 7. date that serves as a guideline for optimal quality
  3. 8. the material in which most bottled water is packaged
  4. 10. method used to remove impurities and contaminants from water before it is bottled
Down
  1. 1. performing a sensory check involves inspecting water for unusual ___ or discoloration
  2. 2. the source of water that may contribute to a subtle change in flavor
  3. 3. A purification process that removes minerals and impurities, contributing to a longer shelf life
  4. 5. the process where plastic can release into the water, potentially affecting its taste
  5. 6. a flat or stale taste in bottled water may result from the presence of these
  6. 9. a subtle change to water that can be referred to as stale or flat