Across
- 1. slices of bread that have been toasted
- 2. two (or more) slices of bread with a filling between them
- 3. a custard-like food made from milk
- 4. devote one's life or efforts to, as of countries or ideas
Down
- 1. a beverage made by steeping tea leaves in water
- 2. highly seasoned minced meat stuffed in casings
- 3. material of an egg stored for the nutrition of an embryo