Across
- 4. Small green vegetables often served as a side
- 6. Decorated or enhanced with something
- 9. Left in water to soften
- 10. Full of flavor, rich
- 12. Preserved in vinegar or brine
- 14. Having thin layers that break easily
- 15. To divide with a knife
Down
- 1. Sweet baked treats
- 2. Not fresh, hard or dry
- 3. Without seasoning or extras
- 5. Pounded or blended until smooth
- 6. Reduced to small shreds
- 7. Full of warmth and kindness
- 8. The first meal of the day
- 11. To place evenly over a surface
- 13. A common protein in omelets