Across
- 3. ____ oats (involves prepping for some hours)
- 4. sweet and flat dish you can top with syrup, fruit and more
- 6. type of cuisine that influences American breakfast
- 7. another type of meat used for bacon
Down
- 1. the main ingredient in hash browns or home fries
- 2. Trendy ingredient to put on toast
- 3. this dish is spelled the same in French as British English (without the -le in American English)
- 5. New York City’s favorite breakfast