Across
- 4. something you do in the kitchen
- 5. what you do do your hands before you cook
- 7. what causes food poisoning
- 9. what is 1000 grams
- 10. what do you call 1000 millimeters
- 12. what you add to a dish to make it more salty
- 14. what you use to heat and cook foods
- 15. what you follow to make the food
- 16. what you use for testing readiness of food
- 17. what you put the food in to cook it
Down
- 1. what is the largest food group
- 2. the second largest food group
- 3. what you put your ingredients in
- 6. what you add to a food to make it more sweet
- 8. what you use to get an accurate measurement of food weight
- 9. a place that you cook in at home
- 11. what you eat on thanksgiving
- 13. what type of utensil do you use to chop foods