Across
- 4. popular british supermarket
- 5. day of the week for roast dinner
- 6. popular meat at christmas
- 7. popular british drink
- 8. brown gooey liquid, spread on toast
- 10. meat sauce, poured onto roast dinner
- 12. type of fish, often battered
- 13. protein rich, tomato based side-dish (tinned)
Down
- 1. pastry filled with meat/vegetables
- 2. the most famous item from Greggs bakery
- 3. British word for 'desert'
- 4. Britain's national dish
- 9. vegetable served with a full english
- 11. crisy baked item, eaten with roast dinners