Across
- 1. A person who serves food and drinks to customers in a cafe or restaurant.
- 5. A list of food and drinks available at a cafe or restaurant.
- 6. A drink made from the extraction or pressing of natural liquid contained in fruit and vegetables.
- 9. A utensil with two or more prongs used for eating or serving food.
- 10. A clear, colorless liquid that is essential for life and often served as a drink.
- 12. A sweet baked food made from flour, sugar, and other ingredients.
- 13. Two slices of bread with meat, cheese, or other fillings between them.
- 15. A baked food made from flour, water, and yeast.
- 16. A dish of mixed raw or cooked vegetables, sometimes with added protein like meat or cheese.
Down
- 2. A piece of furniture with a flat top and one or more legs, used for placing things on.
- 3. A solid dairy product made from churned cream, often used as a spread.
- 4. Sweet substance often added to drinks like coffee or tea.
- 5. A white liquid produced by cows, used as a drink or in cooking.
- 7. A hot drink made from roasted coffee beans.
- 8. A piece of cloth or paper used to clean the hands and mouth after eating.
- 11. To request food or drinks from the menu.
- 12. A piece of furniture for one person to sit on, with a back, legs, and sometimes arms.
- 13. A liquid food made by boiling meat, vegetables, and other ingredients in water.
- 14. A hot drink made by infusing the dried, crushed leaves of the tea plant in boiling water.
- 15. A statement of money owed for food and drinks ordered.
