Across
- 3. Lightens coffee — comes in flavors like vanilla or hazelnut
- 6. Machine that crushes beans — found near the brewing station
- 9. Hard cookie — meant to be dipped in coffee
- 11. Coffee with steamed milk and foam — usually dusted with cocoa
- 13. Espresso mixed with hot water — named after travelers who wanted weaker coffee
- 15. Espresso with lots of milk — often decorated with art on top
- 16. Coffee begins here — roasted before grinding
- 17. Sweetens drinks — may come in packets
- 18. Warm frothed milk drink — contains no coffee at all
Down
- 1. Small plate under a cup — helps catch drips
- 2. List of available items — may be written on a chalkboard
- 4. Where orders are placed — also where baristas work
- 5. Where guests leave appreciation — usually near the cash register
- 7. Small espresso cup — name means “half cup” in French
- 8. Coffee with chocolate — a sweet café favorite
- 9. Cozy seating spot — typically has high-backed cushioned benches
- 10. Buttery crescent pastry — originally from France
- 12. Flaky pastry — often paired with jam and butter
- 14. Strong concentrated coffee — often served in a tiny cup
- 16. Person who makes your drinks — usually found behind the counter