Across
- 7. A source of plant-based proteins
- 9. These help to make healthy choices on food labels
- 13. This is a better option then frying
- 14. The drink of choice
- 16. a good dairy option
- 17. The healthy plate is _________ fruits and vegetables
- 18. healthy choices _____________ health
- 19. Canada's Food Guide looks at the _________ plate
- 20. Antioxidants are found in this fruit
- 21. Canada's Food Guide recommends to avoid __________ drinks
Down
- 1. This meat protein is a healtier choice
- 2. This colour of vegetables has a lot of folate
- 3. this colour of fruits and vegetable contains vitamin C
- 4. this product helps to support healthy digestion
- 5. a health condition that may benefit from Canada's Food Guide
- 6. Whole grains cover __________of the plate
- 8. plant-based proteins are low in this fat
- 10. Water helps to ____________ joints
- 11. Red fruits and vegetables help to improve _________ quality
- 12. Everyone should enjoy a __________of food
- 15. this colour of fruit and vegetable helps keep bones strong
