Carbohydrates

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Across
  1. 3. Monomer of carbohydrates
  2. 8. Green pigment that is in the plant for photosynthesis to occur
  3. 10. Sugars formed from simple one- and two - unit structures
  4. 11. Two monosaccharides combined together
  5. 12. The chemical process that makes carbohydrates
  6. 13. Simple carbohydrates;chemically formed from plants
Down
  1. 1. Consists of plant materials that can't be digested by human enzymes
  2. 2. with complicated structures
  3. 4. Main source of energy
  4. 5. Complex carbohydrates;fromed when plants combine single glucose units into more complicated chemical structures
  5. 6. Single glucose units formed into more complicated chemical arrangements
  6. 7. Substances used in place of sugar to sweeten foods yet add few or no calories
  7. 9. extracted from plants and used to sweeten foods