Across
- 4. Carbohydrate with a simple chemical structure
- 5. A sugar with two monosaccharides
- 9. Body's main source of energy
- 11. Sugar that is extracted from plsntd and used to sweeten foods
- 12. Carbohydrate with a more complex chemical structure than a sugar
Down
- 1. Sugar made of several monosaccharides
- 2. Carbohydrate that requires more work for the boy to digest
- 3. Sugar with a single chemical unit
- 6. How plants make their own food
- 7. A substance that tastes sweet but has few to no calories
- 8. Plant material that cannot be digested
- 9. Green pigment in plants used for photosynthesis
- 10. Form of carbohydrate that supplies energy to the body