Across
- 1. when twomonosacchrides get chemically combined
- 7. chemichal structure that make up fats
- 9. fat lie substance in alll body cells
- 11. sugar formed from simple structer
- 12. complecated chemical structer
- 16. chemichal buldig blocks of protiens
- 17. carbs with complicated structures
- 18. suga extracted from plants and used to sweeten foods
- 20. procces in which plants make carbs
- 21. protiens that containe all amino acides
- 22. good cholestrial that takes it to the liver
Down
- 2. plant materials that can be digested y human enzymes
- 3. sed in place of sugar
- 4. greenpigment in food
- 5. sugars with single unit structure
- 6. simple carbs from plants
- 8. cells that store fat from foods and grow larger
- 10. amino acides that the body needs
- 13. happens when oil turns into a solid
- 14. main source of energyfound mostley in plant foods
- 15. bad cholestrial
- 19. hen plants combine simple compouds into complexcompounds