Across
- 3. A field where rice is cultivated, typically flooded with water
- 5. The ability of Carolina Gold to resist pests and diseases, crucial for successful cultivation
- 6. The practice used to create a suitable environment for rice growth
- 9. The processing of rice to produce white rice by removing the bran and germ
- 10. When rice leans excessively or falls over
- 14. The process of separating the rice grains from the plant after harvesting
- 15. Used to separate rice grains from the chaff
Down
- 1. The process of preparing the land before planting
- 2. Process of gathering mature rice crops
- 4. Rice bird;feeds on grains like rice as part of their diet; seen in April to early May and late August and September
- 7. The removal of the outer husk from the rice grains
- 8. A by product milling the rice, the broken pieces of rice; also referenced as Rice Grits
- 11. Process where rice plants produce regrowth after initial harvest potentially producing a second harvest of rice
- 12. A cup shaped object made of hard wood that was once used in the process to remove the husk from rice
- 13. A tool that is used for beating the hull from the rice
