Cattle Management

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Across
  1. 3. Science which deals with food and its effects on health
  2. 5. Regularly occurring state of sexual receptivity during which a female will accept a male; when ovulation takes place
  3. 9. Process of giving birth
  4. 12. Number which describes the level of flesh or fat an animal possesses
  5. 13. Cattleā€™s safety zone
Down
  1. 1. Feeds high in energy and low in fiber
  2. 2. Period of pregnancy in animals; time from conception to birth
  3. 4. Animals with a four compartment stomach
  4. 6. Filled with antibodies; paves the road for the future health, immunity and survival of offspring
  5. 7. Segment of the beef cattle industry; sole purpose is to feed and fatten cattle
  6. 8. Mixture of feedstuffs which provide a balanced diet containing high amounts of energy and protein needed for optimum growth of an animal
  7. 10. Trouble giving birth
  8. 11. Feeds high in fiber