Cattle Overview Review

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Across
  1. 3. part of the stomach that has manyplies that grind and squeeze food
  2. 7. the four uses for cattle are meat, milk, work and __
  3. 8. part of the stomach that has honeycomb lining that collects hardware
  4. 11. biggest part of cow stomach with papillae where fermentation occurs
  5. 12. also called fats and oil, have the most energy
  6. 13. A ________ abomasum is when the abomasum fills with air and float out of place
  7. 14. part of the stomach that is the TRUE stomach and is where absorption occurs
  8. 16. nutrient that provides the bulk of energy and there are 3 forms
  9. 20. digestive issue in cattle where gas get trapped in the rumen
  10. 21. nutrients that are either fat or water soluble
Down
  1. 1. nutrient needed to make and repair tissues
  2. 2. abbreviation of the mixture of feed that we can specialize for livestock
  3. 4. feedstuff that include specific nutrients like minerals
  4. 5. feedstuff that provides energy through carbs and proteins, corn oats or soybeans
  5. 6. how many compartments are in a cow's stomach
  6. 9. who brought cattle to the Americas
  7. 10. most needed mineral
  8. 15. feedstuff that provides the bulk of the TMR like silage and hay
  9. 17. another word used for the cattle species
  10. 18. ancient ancestors of cattle
  11. 19. Nutrient that is absolutely necessary for life