Across
- 3. A flattened membranous sac inside a chloroplast;
- 6. The second of the two reactions in photosynthesis (follows the Light Dependent Reaction)
- 7. dioxide reactant of photosynthesis
- 8. The vascular tissue in plants that transport the sugars (nutrients) away from the leaf to areas where the plant is growing or to storage ares in the plant.
- 11. An organism that obtains organic food molecules by eating other organisms or substances derived from them.
- 12. An organism capable of making its own food from inorganic substances such as sunlight.
- 13. The part of the leaf that has the most chloroplast and where most of the photosynthesis occurs.
- 14. Series of chemical reactions in the thylakoid membranes during which hydrogen ions or their electrons are passed along with the release of energy.
- 16. diphosphate The compound that remains when a phosphate group is removed from ATP and energy is released.
- 18. The fluid of the chloroplast surrounding the thylakoid membranes
- 19. product of photosynthesis
- 20. reactant of photosynthesis
Down
- 1. The first of two major reactions in photosynthesis (precedes the Calvin Cycle)
- 2. Stacks of thylakoids that are usually connected; (Granum-singular)
- 4. What provides electrons for the light reactions?
- 5. Pores on the leaf where CO2 enters the leaf and O2 exits
- 7. Double membrane organelle that absorbs sunlight and uses it to make organic compounds (sugar) from carbon dioxide and water
- 9. occurs in plants, algae, and some bacteria and protist.
- 10. The primary light absorbing pigment in autotrophs
- 15. Vascular tissue in plants that carries water and minerals from the roots to all parts of the plant.
- 17. product of photosynthesis