Across
- 3. Warm breakfast grain often served with fruit.
- 4. Nutty breakfast grain.
- 5. Cereal that can be puffed or flaked.
- 6. Ancient cereal grain.
- 7. Cereal grain often used in bread and pasta.
- 8. Morning meal often made from corn.
Down
- 1. Crunchy breakfast option often served with milk.
- 2. A type of cereal often used in birdseed.
- 5. A cereal known for its use in making bread and whiskey.
- 6. A type of cereal known for its high fiber content and use in breakfast cereals.