Across
- 3. any bread without yeast or baking powder
- 4. nutritional kernel
- 6. product is main from whole wheat grain
- 8. italian word meaning ‘paste’
- 10. seed that grows into new plant
- 11. plants harvested for seeds
- 14. small separate dry grain fruits
- 15. egg solids added for tenderness
Down
- 1. inedible outer coat
- 2. durum, wheat flour and water
- 5. largest part of kernel
- 6. oldest cereal grains
- 7. edible outer layer of kernel
- 9. bread made with yeast or baking powder
- 12. starchy seed of plants
- 13. firm to the bite pasta