Across
- 2. Pronged utensil used for piercing and eating food
- 5. Shallow metal container with a long handle used for frying
- 6. Deep metal cookware with handles used for boiling or making stews
- 7. To combine different ingredients together
- 8. Having very little money or wealth
- 10. Paying close attention to avoid mistakes or accidents
- 12. To divide food using a knife
- 15. Foolish, playful, or lacking serious thought
- 16. Utensil with a shallow bowl used for liquids or stirring
- 18. Pleasing to look at; very pretty
Down
- 1. Pair of thin sticks used as eating utensils
- 3. Not paying attention; making sloppy mistakes
- 4. Having or showing deep knowledge and good judgment
- 6. Flat, round dish used for serving a meal
- 9. Having a lot of money or valuable possessions
- 11. To cook food in hot oil or fat
- 13. Deep, round dish used for holding soup or cereal
- 14. Sharp utensil used for cutting food
- 17. To place something in a specific spot or container
- 19. To put an ingredient into a mixture
- 20. Unpleasant to look at; the opposite of beautiful
