Chapter 1

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Across
  1. 1. Careers in science
  2. 4. after identify a problem
  3. 7. measuring electric current
  4. 10. To measure volume of liquid accurately
  5. 11. concentrated acid and alkali
  6. 13. measuring time
  7. 15. Base quantity in unit meter
  8. 17. before taking the actual measurement
  9. 18. To measure human body temperature
Down
  1. 1. Support the microscope and contains the electronics
  2. 2. error
  3. 3. Base quantity in unit Kelvin
  4. 5. To hold larger amounts of chemicals
  5. 6. measuring length
  6. 7. ability of an instrument to measure nearest to the actual value
  7. 8. Do not drink, eat, smell or taste this chemical
  8. 9. mass per volume
  9. 12. The uncertainties in measurement he caused by observer when taking measurement
  10. 14. a lower density material
  11. 16. prefixes