Chapter 1, Food: Where Does it Come From?

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Across
  1. 3. The plants with a green stem
  2. 5. The part of the plant which helps in pollination
  3. 7. The food factories of the plant
  4. 8. The plants with the branches near the bottom
  5. 9. The broad,green part of the leaf is called ________.
Down
  1. 1. The plants with a thick,hard,woody stem
  2. 2. The plants which spread on the ground
  3. 4. The plants which have tendrils to give them support
  4. 6. The part of the leaf which is attached to the stem
  5. 8. The green part of the leaf which supports the flower