Across
- 3. solution is a mix of chemical sanitizer and water
- 5. a type of chemical
- 7. Safety Data Sheet
- 9. removes mineral deposit
- 12. <6(acid) 7 (neutral) >8(base)
- 14. states how to deal with chemicals and where to store it
- 15. nonfood contact surfaces must be cleaned
- 16. scouring agent
- 17. 1 type of sanitizer
- 18. soap & water
Down
- 1. are up when storing flatware and utensils
- 2. abbreviation for quaternary ammonium compounds
- 4. Occupational Safety and Health Administration
- 6. a type of chemical
- 8. 2nd type of sanitizer
- 9. soap and water
- 10. to take off dried food on plates
- 11. the first step for cleaning stationary equipment
- 12. parts per million
- 13. breaks down grease