Chapter 10 Water

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Across
  1. 5. Lined canal used to transfer fresh water to farms and cities
  2. 7. Occurs when land above an aquifer sinks
  3. 10. The process of removing salts from ocean water or brackish water
  4. 11. A rough measure of the volume of fresh water used directly and indirectly to support one’s lifestyle (Water________)
Down
  1. 1. Used water from bathtubs, showers, sinks, dishwashers, and clothes washers
  2. 2. The top of the zone of saturation (Water______)
  3. 3. Water containing sewage and other wastes from homes and industries
  4. 4. Overnourishment of aquatic ecosystems with plant nutrients such as nitrates and phosphates (cultural_____)
  5. 6. Fresh water not directly consumed but used to produce food and other products (______ Water)
  6. 8. Area under ground in which all pores are filled with fresh water (Zone of________)
  7. 9. Any change in water quality that can harm living organisms or make the water unfit for human uses (water_________)
  8. 10. Irrigation method in which water is delivered directly to plant roots through pipes or tubes (______irrigation)
  9. 11. Method in which water is pumped from a source through unlined ditches and flows by gravity to crops (_______irrigation)